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Green coffee importer Hacea Coffee Source moved its Southern California headquarters from Anaheim to a larger warehouse in Brea over the summer. The 3,100-square-foot facility adds storage, office and cupping space, and gives the company room to expand classes and events for coffee roasters.
Green coffee importer Hacea Coffee Source has moved its Southern California headquarters from Anaheim to a larger warehouse in Brea, California, adding storage and work space as it grows its services for coffee roasters. The company completed the move over the summer, shifting from an 1,800-square-foot site to a 3,100-square-foot facility.
The two-week move brought Hacea’s local operations into a building with more room for green coffee storage, an expanded cupping lab and offices. Co-owner and Director of Coffee Jared Hales told Daily Coffee News that the move itself was completed, although the company still had work to do settling in. He said permitting was taking longer.
Hacea was founded in 2020 by brothers Jared and Luke Hales in a 900-square-foot Anaheim facility. The business expanded into an adjoining space in 2023. It also stores green coffee at third-party warehouses, and the Brea site gives it more space to bring some inventory closer to local customers.
The company serves wholesale accounts and offers smaller quantities, including 2-kilogram packages and 20-kilogram GrainPro-lined bags, to smaller commercial roasters, home roasters and hobbyists. Its current offer list includes coffees from Latin America, East Africa and India. Hacea has added fulfillment staff in Brea; representatives in Austin, Texas, and Portland, Oregon, continue working remotely.
More Room for Local Roasters
The new site increases the space Hacea can use to store coffee and handle local orders. Hales said the additional storage will let the company bring more coffee from third-party warehouses into Brea, supporting local pickup and recurring local deliveries. That could make more of its available inventory accessible to nearby roasters, though the source does not specify how much extra coffee the facility can hold.
The move also expands the company’s capacity for coffee education and public events. Hacea has already held Coffee 101 and Coffee 201 classes and a public cupping at the Brea location. More space gives it room to schedule further in-person programming alongside its sales and fulfillment work.
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From Anaheim to Brea
Hacea began in Anaheim in 2020 in a 900-square-foot space. The brothers later expanded into an adjoining unit in 2023, before moving the Southern California headquarters to Brea. The new building is 1,300 square feet larger than the Anaheim warehouse described in the report.
The move was completed over two weeks during the summer. Hales said the company wanted to take time to find a building suited to its needs. The Brea facility now combines additional storage and office capacity with space for a cupping lab and classes, while some inventory remains at third-party warehouses.
““It was a lot of work. We still have a lot of settling in to do, but permitting is the longer process.””
— Jared Hales, Hacea Coffee Source co-owner and director of coffee, speaking to Daily Coffee News
Permits and Event Details Pending
The company has not disclosed the Brea facility’s total storage capacity or how much additional inventory it expects to keep there. Hales said permitting remained a longer process, but the report did not specify which permits were outstanding or when they would be resolved.
Hacea is planning an in-person roasting competition with Aillio for February 2027. Further details have not yet been announced, including the event’s date, location within Brea, format and registration information. The company has said it is planning additional classes and events, but has not published a full schedule.
Classes and Competition Planned
Hacea says it is planning new classes and in-person events at the Brea headquarters after already hosting Coffee 101, Coffee 201 and a public cupping there. The next named event is a roasting competition planned for February 2027 in collaboration with Aillio.
The company has yet to announce further competition details. Its near-term work also includes settling into the new facility and completing the permitting process Hales described. Hacea has not provided a timeline for the permits or its next class announcements.
Key Questions
Where did Hacea Coffee Source move?
It moved its Southern California headquarters from Anaheim to a larger warehouse in Brea, California.
How large is the new facility?
The Brea site is 3,100 square feet, compared with the 1,800-square-foot Anaheim warehouse Hacea moved from.
What does the Brea facility add?
It provides more green coffee storage, cupping lab and office space, as well as room for coffee classes and in-person events.
What events has Hacea announced?
Hacea has already held Coffee 101 and Coffee 201 classes and a public cupping at the site. It is planning an in-person roasting competition with Aillio for February 2027, with further details still pending.
Source: rss
