Unlock the secrets behind the 300-gram defect count standard and discover how it influences coffee quality and classification.
Behind “Specialty Grade”: The 300‑Gram Defect Count Standard Explained
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Coffee Grading
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The Story Behind the Q‑Grader Score—and What 86 Really Means
Much can be revealed about your coffee expertise by understanding what an 86 Q-Grader score truly signifies and its impact on the industry.
